Group
Get-togethers
Manly Skiff is happy to host your group get-together. Our Head Chef has put together a Group Dining menu that includes everyone’s favourites and dishes that are great for sharing:
Set Banquet Menu
$69pp
Entrèes
Stracciatella, salt baked beetroot, citrus (v)
Salt & Pepper Calamari, Chipotle Mayo (gf/df)
Mains
Braised Lamb Shoulder, Mediterranean cous cous, garlic pitas, mint yoghurt & gravy
Sides
Rocket, parmesan salad, truffle vinaigrette
Roast chat potatoes, garlic, feta & rosemary (gf)
DESSERT
Eton Mess, passionfruit, berry compote (gf)
Celebration Menu
$89pp
Choice of 2 Entrees, 2 mains, 2 sides, 1 dessert
Start
Warmed Sourdough
Entrèes
Choose 2Salt & Pepper Calamari, chipotle mayo (gf/df)
Tuna Tataki, avocado, nori & wasabi dressing
Stracciatella, salt baked beetroot, citrus (v)
Chicken Karaage, yuzu mayo (df)
Mains
Choose 2Braised Lamb Shoulder, mint yoghurt, gravy (gf)
Oven Baked Market Fish fillet, salsa verde (gf/df)
Baked Cauliflower, romesco, spiced yoghurt (gf)
Sides
Choose 2Rocket parmesan salad, truffle vinaigrette
Roast Chat Potatoes, garlic, feta & rosemary (gf)
Creamy potato purée
Desserts
Choose 1Eton Mess, passionfruit, berry compote (gf)
Or
Burnt Cheesecake, citrus compote
Full amount for the group bookings is payable at the time of the booking.
Groups of 17 to 30 people require taking up one of the Set Menu options.
Menu Selection and full pre-payment is required 5 days prior to reservation date.
Bookings of more than 30 people are classified as an event, and require private event space to be booked.
Venue hire fees and minimum spends apply.
Please email info@manlyskiff.com.au to book your next get-together.