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Our Menu
Grazing
$34
/
$60
AUSTRALIAN OYSTERS
Natural with mignonette, lemon OR Baked with lemon & pangrattato
$34
/
$60
half dozen/ full dozen
$27
SALT & PEPPER CALAMARI
Flash fried, soy mayo
$27
$29
SALMON SASHIMI
Red yuzu kosho vinaigrette, chives, wasabi mayo
$29
$34
FREMANTLE OCTOPUS
Almond Gazpacho, pickled onions, potato, olives, pimenton
$34
$24
K-WINGS
Crisp fried chicken wings, served with gochujang & ranch
$24
Seafood to share
Serves 2 to 3 people
$199
DELUXE SEAFOOD PLATTER
Beer Battered fish, salt & pepper calamari, half shell scallop miso butter, garlic Moreton Bay Bugs, chilled tiger prawns, oysters, crab salad, salmon sashimi, marinated Fremantle octopus, chips
$199
$129
CHILLED SEAFOOD PLATTER
Tiger prawns, oysters, crab salad, salmon sashimi, marinated Fremantle octopus
$129
$89
HOT SEAFOOD PLATTER
Beer battered fish, salt & pepper calamari, half shell scallop miso butter, garlic Moreton Bay bugs, chips
$89
SALADS & BOWLS
$30
SEARED TUNA
Mixed salad leaves, edamame, avocado, cherry tomatoes, mayo, wasabi ponzu
$30
$27
MEDITERRANEAN BOWL
Beetroot hummus, quinoa, kale, cucumber, feta, olives, yoghurt, pickled red cabbage
$27
add chicken $5
add falafel $4
$29
TERIYAKI CHICKEN
Red cabbage, tamari almonds, bean sprouts, miso & ginger dressing
$29
Chicken can be swapped for tofu
$29
SALMON RICE BOWL
Vinegar rice, burnt teriyaki, avocado, pickled ginger, edamame
$29
classics
$32
FISH & CHIPS
Beer battered with housemade tartare
$32
$38
AUSTRALIAN ANGUS RUMP STEAK 250GM
Chips, salad & choice of mushroom, pepper or red wine sauce
$38
$32
CHICKEN PARMIGIANA
Chips, salad
$32
$29
CHICKEN SCHNITZEL
Chips, salad & choice of mushroom, pepper or red wine sauce
$29
MAINS
$38
QLD BARRAMUNDI
Mild spiced coriander sauce, ancient grains, citrus dressing, baby herb salad
$38
$38
TASMANIAN MUSSELS
Garlic, chilli, tomato, feta & grilled Turkish bread
$38
$39
BAKED SALMON FILLET
Salsa verde, kipfler potatoes, pickled onions
$39
$36
GRILLED HALF CHICKEN
Spiced eggplant, romesco, basil, crispy kale
$36
$27
ROASTED MISO EGGPLANT
Ginger & carrot puree, pickled cucumber, edamame
$27
$55
BLACK ONYX SIRLOIN STEAK 280GM
Shio Koji mushrooms, mash, jus
$55
$89
SLOW COOKED LAMB SHOULDER
Mediterranean cous cous, red wine gravy
$89
Pasta
$34
PRAWN LINGUINE
Tiger prawns, garlic, chilli, white wine, rocket & parmesan
$34
$35
BEEF CHEEK CASARECCE
red wine braised beef cheek, basil, pecorino
$35
$29
MUSHROOM LINGUINE
Porcini, garlic cream, parmesan, parsley
$29
burgers
Served with chips
$26
ANGUS BEEF BURGER
Bacon, cheese, tomato, lettuce, skiff sauce
$26
Make it a double $6
$26
CHICKEN SCHNITZEL BURGER
Rainbow slaw, pickles, sweet & spicy aioli
$26
PIZZA
$29
PROSCIUTTO
Prosciutto, rocket, parmesan & truffle oil
$29
$24
MARGHERITA (V)
Tomato, fior di latte, basil
$24
$29
GARLIC PRAWN
Fior di latte, tomato, Nduja, pickled zucchini, rocket
$29
$29
CALABRESE
Casalingo salami, Nduja, chilli honey, ricotta
$29
$28
EGGPLANT CAPONATA (V)
Fior di latte, tomato, caponata, basil, stracciatella
$28
sides
SWEET POTATO CHIPS (V)
Served with aioli
$16
CHIPS (V)
Served with aioli
$12
FRIED BRUSSEL SPROUTS
Fish sauce chilli caramel, crispy shallots, peanuts
$16
GRILLED BROCCOLINI (V)
Green goddess dressing, toasted pepitas
$16
CHARRED CORN (V)
Citrus miso butter, seaweed seasoning
$16
GARLIC TURKISH BREAD
Garlic & herb butter, parmesan
$12
GARDEN SALAD (V)
Mixed leaves, tomato, onion, cucumber, olives, house dressing
$12
Kids Menu
$15
FISH & CHIPS
$15
$15
PASTA BEEF RAGU
$15
$15
KIDS CHEESEBURGER
$15
$15
KIDS CRUMBED CHICKEN TENDERS
$15
add Nudie fruit juice $3.80
Desserts
$16
STICKY DATE PUDDING
With warm butterscotch sauce & vanilla ice cream
$16
$16
PAVLOVA
Burnt pineapple, passionfruit curd, fresh berries
$16
$14
SALTED CHOCOLATE TART
Vanilla Mascarpone, caramelised white chocolate
$14
$20
AFFOGATO
Your choice of Frangelico or Baileys
$20
$6
KIDS VANILLA ICECREAM
Choice of strawberry, chocolate or caramel syrup
$6
Order at counter, or scan the QR code at table!
Members discounts apply | Surcharge Applies on Public Holidays
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish and gluten. Whilst all efforts are taken to accommodate dietary needs, we cannot guarantee that our food will be allergen free. If you have any allergies or dietary concerns, please speak to one of our friendly staff who are always here to help.
